|Leo and Dale DeGroff|
The evening capped off with a sampling of three holiday punches created by Dale and Leo. With the holiday season in full swing, entertaining is on everyone’s mind, and punch is the perfect way to keep things stress-free. Here's one of our favorite recipes from the night:
17 oz. PAMA Pomegranate Liqueur
2 bottles aged rum (750 ml. each)
15 oz. honey syrup (1:1 ratio of honey to water)
8 oz. fresh clementine juice
2 oz. fresh lime juice
Mix all ingredients in a punch bowl and add a large block of ice. Serves 25.