1 oz. Zirbenz Stone Pine Liqueur
1/2 oz. Becherovka
1/2 oz. Killepitsch
12 dashes Angostura bitters
Tools: mixing glass, barspoon, strainer
Garnish: orange zest
Combine all ingredients in a mixing glass with ice. Stir and strain into a chilled rocks glass. Garnish and serve.
Adapted from Sam Owens by Anu Apte, Rob Roy, Seattle