Welcome to Imbibe Magazine's between-issues look at liquid culture with drink recipes, news and more. From coffee to cocktails, Imbibe celebrates your world in a glass.

Wednesday, October 02, 2013

Quick Sips: Tasty Bits from Around the Web

Decoding a restaurant’s wine mark up. Yahoo Travel

The absolute true story of the French 75—as told by Jeffrey Morgenthaler. Playboy

A recent test of French wines showed most—including organic ones—test positive for pesticides. Bloomberg

A field guide to bartenders. First We Feast

Wet weather has Oregon winemakers worrying about this year’s Pinot Noir crop. Register Guard